Recipe of Award-winning Steak and eggs with a side of home fries

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Everyone knows that in order to truly be healthy you need to eat a naturally healthy and balanced diet and get a proper level of exercise. Sadly, we do not always have the time or the power that this type of lifestyle requires. At the end of the day, most of us want to go home, not to the gym. A delicious, grease laden burger is usually our food of choice and not a leafy green salad (unless we are vegetarians). The good news is that making healthy decisions doesn’t have to be a pain. If you are diligent you'll get all of the activity and appropriate food choices you need. Here are some of the best methods to be healthy.

Go up the stairs. Stroll up the stairs to where you live or work as an alternative to using the elevator. Obviously this isn’t as possible if you work on the 25th floor of a high rise, but if you work on the fourth, climbing the stairs is a great way to get some exercise in. If you do work on a super high floor, why not get off the elevator a few floors early and walk the rest of the way? So many people choose the elevator over clambering even a single flight of stairs. Even if you only have one flight to climb, climbing up and down it during the day is a great way to get additional exercise.

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We hope you got insight from reading it, now let's go back to steak and eggs with a side of home fries recipe. You can have steak and eggs with a side of home fries using 6 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Steak and eggs with a side of home fries :

  • You need of Fresh cooked or leftover steak, we had top sirloin last night so I sliced it before reheating.
  • You need of Eggs.
  • Get as needed of Butter.
  • Provide as needed of Olive oil.
  • Take of Salt and pepper.
  • Provide of Home fries, see my recipe.

Instructions to make Steak and eggs with a side of home fries :

  • Slice your cold, cooked steak to desired thickness. I prefer thin. Otherwise cook your steak to desired doneness, rest it.
  • I make my eggs before the steak because the steak literally takes seconds if it’s leftover and cold. We like our eggs over medium.
  • After my eggs are out of the skillet, crank the heat to high and add a little olive oil if necessary. When screaming hot, lay steak in single layer in hot skillet and let cook without moving for just about 15-20 seconds. Stir around to warm entire pan and remove from heat. Load your plate and have a grub fest.

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